Free hospitality app

Menu price calculator

Enter ingredients with quantity and purchase price – the calculator works out the food cost per portion, suggests a selling price and shows how much contribution margin each plate earns.

Everything stays in your browser – your recipes and prices are not sent to us.

Your settings stay encrypted on this device until you delete them; the recipe for 24 hours.

Dish

Ingredients

    Pricing

    Method

    How it works

    1. Enter the recipe

      Ingredients with quantity and purchase price – the calculator converts grams, kilos, millilitres and litres itself.

    2. Choose a method

      Your target food cost percentage or a markup factor gives the net price, VAT gives the menu price.

    3. Check it

      Contribution margin and actual food cost at the rounded or your own menu price.

    Read more: optimise your menu with the contribution margin

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